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4 pages.

#teas #permaculture #edible #crops caffeinated tease

Plant Scientific Name Flavor Profile Hardiness Range (USDA Zone) Perennial/Annual/Biennial
Mint Mentha spp. Refreshing, Minty 3-11 Perennial
Lemon Balm Melissa officinalis Lemon, Citrusy 4-9 Perennial
Chamomile Matricaria chamomilla Apple-Like, Sweet 3-9 Annual
Lemon Verbena Aloysia citrodora Strong Lemon, Citrusy 8-10 Perennial
Anise Hyssop Agastache foeniculum Licorice, Sweet 4-9 Perennial
Feverfew Tanacetum parthenium Bitter, Herbal 5-9 Perennial
Lemongrass Cymbopogon citratus Lemon, Citrusy 10-11 Perennial
Apple Mint Mentha suaveolens Mild, Minty 5-9 Perennial
Rooibos Aspalathus linearis Nutty, Sweet Container (non-native) Perennial (indoors)
Hibiscus Hibiscus sabdariffa Tart, Fruity 8-11 Annual
Rosehips Rosa spp. Tangy, Floral 3-9 Perennial
Mexican Tarragon Tagetes lucida Anise, Sweet 8-11 Perennial
Sweetscented Marigold Tagetes spp. Sweet, Herbal 2-11 Annual
Camellia Camellia sinensis Floral, Sweet 7-9 Perennial
Azalea Rhododendron spp. Mild, Floral 4-9 Perennial
Chinese (Tea Plant) Camellia sinensis Floral, Sweet 7-9 Perennial
Myrtle Myrtus communis Sweet, Spicy 8-11 Perennial
Magnolia Magnolia spp. Floral, Spicy 4-9 Perennial

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  • all teas that can grow in ohio

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